With over 600 reviews, Surprise Banana Cake lives up to its intriguing name. Users love its unique twist, combining the comforting flavors of banana with a delightful surprise element. Perfect for impressing guests or trying something new in the kitchen, this cake is a fun and rewarding recipe to bake. Its moist texture and creative appeal make it a standout among banana desserts.
Surprise Banana Cake
Ingredients
- 1 cup white sugar
- 1/2 cup unsalted butter
- 4 ripe bananas mashed
- 2 cups all-purpose flour
- 1/2 cup chopped walnuts
- 2 large eggs
- 1 teaspoon baking soda
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
Instructions
- Gather all ingredients.
- Preheat the oven to 375 degrees F (190 degrees C). Grease and flour a 9x13-inch dish.
- Beat together sugar and butter in a large bowl with an electric mixer until light and fluffy. Add bananas, flour, walnuts, eggs, baking soda, vanilla, and salt
- mix thoroughly.
- Pour batter into the prepared dish.
- Bake in the preheated oven until a toothpick inserted into the center of cake comes out clean.
- Cool completely, then frost as desired.
Nutrition Facts (per serving)
Calories:
144
Fat:
6g
Carbs:
21g
Protein:
2g
Why You'll Love This Surprise Banana Cake Recipe
Unique Appeal: The “surprise” twist makes this cake stand out from traditional banana desserts.
Moist and Flavorful: Packed with banana sweetness and a perfect crumb.
Easy to Make: Uses simple, everyday ingredients for a no-fuss preparation.
Perfect for Celebrations: Great for birthdays, family dinners, or potlucks.
FAQ - Surprise Banana Cake
What makes this banana cake a 'surprise'?
The surprise can be an unexpected layer or ingredient, such as a cream cheese swirl or a unique topping, depending on how you adapt the recipe.
How do I store this cake?
Keep it in an airtight container at room temperature for up to 3 days, or refrigerate for up to a week.
Can I add toppings to this cake?
Absolutely! A dusting of powdered sugar, a glaze, or even a layer of frosting can enhance the presentation and flavor.
Can I freeze this cake?
Yes. Wrap slices tightly in plastic wrap and store them in a freezer-safe bag for up to 3 months.
How can I customize the surprise element?
You can add chocolate chips, nuts, a cream cheese layer, or even a caramel drizzle to make the surprise your own.
Reference: AllRecipes
