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Surprise-Banana-Cake-Recipe

Surprise Banana Cake

This Surprise Banana Cake combines moist banana goodness with an unexpected twist, making it a crowd-pleasing dessert for any occasion.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Course Banana Cake Recipes, Dessert
Cuisine International
Servings 24
Calories 144 kcal

Ingredients
  

  • 1 cup white sugar
  • 1/2 cup unsalted butter
  • 4 ripe bananas mashed
  • 2 cups all-purpose flour
  • 1/2 cup chopped walnuts
  • 2 large eggs
  • 1 teaspoon baking soda
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon salt

Instructions
 

  • Gather all ingredients.
  • Preheat the oven to 375 degrees F (190 degrees C). Grease and flour a 9x13-inch dish.
  • Beat together sugar and butter in a large bowl with an electric mixer until light and fluffy. Add bananas, flour, walnuts, eggs, baking soda, vanilla, and salt
  • mix thoroughly.
  • Pour batter into the prepared dish.
  • Bake in the preheated oven until a toothpick inserted into the center of cake comes out clean.
  • Cool completely, then frost as desired.
Keyword Banana Cake, banana cake recipe, best banana cake, Surprise Banana Cake